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Chilli Salt (600g)
€8.75
Out of stock
Product Description
Add Red Chili to baked fish, roasted vegetables, or scalloped potatoes to add a burst of intense Red Chili flavour. Sprinkle Red Chili onto fresh oysters, lightly sautéed with vegetables, or dust Red Chili onto jumbo shrimp with lemon zest.
Mix equal quantities of cocoa, sugar and milk in a saucepan. Bring to the boil and simmer for around 5 minutes. Season with a little chili flake salt to taste.
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