Indulge in the ultimate carnivorous delight with our premium Tomahawk steak, a true masterpiece of meat. This special cut is actually a Ribeye steak, which is cut from the front back and has an extra long bone. Also known as Rib Steak Bone In or Prime Rib Bone In, the Tomahawk steak got its name from its similarity to the famous Indian axes (Tomahawks).
At La Boucherie, we source only the highest quality meats from around the world to ensure that our customers get the very best products available. Our Tomahawk steaks are no exception, with each one carefully selected and cut by our expert butchers to meet our strict standards for quality and flavor.
Each Tomahawk steak we offer is approximately 1kg and serves approximately 2 portions, making it the perfect choice for a romantic dinner for two or a special occasion with friends and family. With its long bone and well-marbled meat, our Tomahawk steak is not only a feast for the taste buds but also a feast for the eyes.
Whether you’re a seasoned grill master or a home cook looking to impress, our Tomahawk steak is the perfect choice. Its rich, beefy flavor and tender texture make it a cut above the rest, and its unique presentation is sure to impress your guests.
So why wait? Visit La Boucherie today and experience the incredible taste and quality of our Tomahawk steaks for yourself. Whether you’re grilling them up for a summer barbecue or preparing a gourmet meal for a special occasion, our Tomahawk steaks are sure to delight. Shop the rest of our beef range here.