Free Delivery on orders €50 and over

Free Delivery on orders €50 and over

Free Delivery on orders €50 and over

Categories , , Tags ,

Japanese Wagyu Ribeye


Product Description

ENJOY THE MOST MEMORABLE DINING EXPERIENCE EVER: Japanese Wagyu ribeye, from Miyazaki, Japan. Of the four unique Wagyu breeds raised in Japan, Miyazaki Wagyu is Japanese Black Wagyu, known as Kuroge Washu in Japan. This breed accounts for 90% of Wagyu raised in Japan. For it to qualify as Miyazaki Wagyu beef, the beef must grade A-4 or A-5. At La Boucherie we use only A5 grade with a marble score 10 or higher!

Note: 500g serves approximately 2 portions.


Bring steak to room temperature.
Heat a cast iron skillet (or heaviest pan you have) over very high heat.
When hot, add the wagyu pieces and sear for one minute per side.
Remove to individual plates, rest a minute or two and . . .


There are no reviews yet.

Be the first to review “Japanese Wagyu Ribeye”

Your email address will not be published.

You May
Also Like

    Your Cart
    Your cart is emptyReturn to Shop
    Scroll to Top

    Same-Day Delivery

    Order before 13:00 to benefit from same-day delivery or select your preferred date and time whilst checking out.

    We use cookies to improve your browsing experience. By clicking “Accept Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts. Click to view our Privacy Policy