Looking for a lean and flavourful cut of beef that’s perfect for your next family dinner or special occasion? Look no further than our Eye of Round Steak, a delicious and versatile cut that’s sure to please even the most discerning palates.
Shaped similarly to a tenderloin, but much leaner and less tender, our Eye of Round Steak is often packaged as a roast or steaks, but can also be fabricated into Stew Meat or Cubed Steak for a variety of different cooking applications.
Located in the center of the Round, this elongated muscle gives our Eye of Round Steak its unique name and is known for its rich and savoury flavour. Whether you’re grilling, roasting, or braising, this cut it is sure to deliver a delicious and satisfying meal that’s perfect for any occasion.
At La Boucherie, we take pride in sourcing only the highest quality beef for our products, and this cut is no exception. We carefully select the freshest and most flavourful cuts of beef, ensuring that each and every one of our customers can enjoy a delicious and satisfying meal.