La Boucherie, we pride ourselves on providing only the finest quality meats from around the world. Our latest addition to our range of meats is the Uruguay Ribeye – a delicious and succulent cut of beef that’s sure to impress even the most discerning meat lover.
Our Uruguay Ribeye is made from high quality grain-fed black angus beef from Uruguay. The animals are fed up to 150 days of grain, resulting in a tender and flavorful cut of meat that’s unparalleled in taste and texture. We call it “The Meat of the Future” because we believe it’s the ultimate expression of quality.
Our Uruguay Ribeye is a versatile cut of meat that’s perfect for any occasion. Whether you’re hosting a dinner party or just looking for a delicious and flavorful meal, our product is perfect for you. Each Uruguay Ribeye weighs approximately 2.5 kg, serving approximately 10 portions, making it a great option for sharing with friends and family.
With its tender texture and robust taste, grilling Uruguay Ribeye is a surefire way to take your BBQ to the next level and make it a memorable experience for everyone.
We take great care in preparing our meats. Each cut is carefully selected for its tenderness and flavor, ensuring that you receive only the best quality meat. Our skilled butchers take pride in their craft, using traditional techniques to create a product that’s truly exceptional.
Our Ribeye is a premium quality product that’s perfect for anyone who appreciates the taste and quality of fine meat. Shop the rest of our beef range here.
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