Free Delivery on orders €50 and over

Free Delivery on orders €50 and over

Free Delivery on orders €50 and over

Categories , Tag

Milk Fed Veal Mince (500g)


Availability: 14 in stock

Product Description

A rich veal mince ragù, cooked slowly, is a wonderful wintry idea for dinner and it makes a tasty change from beef bolognese.

Note: 1kg serves approximately 5 portions.

2 onions, finely chopped
1 celery stick, finely chopped
300g veal mince
3 tbsp tomato purée
150ml white wine
250ml beef stock
100ml milk
Splash of red wine vinegar
400g cooked fresh tagliatelle


Melt the butter in a large saucepan and gently fry the carrot, onions and celery. Season the veal mince and add to the pan, turning up the heat to brown the meat.
Stir through the tomato purée and cook for a couple of minutes. Add the white wine and bubble for 2 minutes, then add the beef stock and milk. Bubble gently for 1½-2 hours, adding more stock if it becomes dry.
Stir through a splash of red wine vinegar, then toss through the tagliatelle. Serve with plenty of grated parmesan.


There are no reviews yet.

Be the first to review “Milk Fed Veal Mince (500g)”

Your email address will not be published.

You May
Also Like

    Your Cart
    Your cart is emptyReturn to Shop
    Scroll to Top

    Same-Day Delivery

    Order before 13:00 to benefit from same-day delivery or select your preferred date and time whilst checking out.

    We use cookies to improve your browsing experience. By clicking “Accept Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts. Click to view our Privacy Policy