Looking for the very best beef fillet in Europe? Look no further than the Finnish Ayrshire Freygaard range from the Sashi brand. This range offers beef sourced solely from Ayrshire cows, Pasture-Raised and Grass-Fed, ensuring the highest quality and ethical standards. La Boucherie prioritises ethically raised meat, we are proud to offer this range to our online customers.
But don’t just take our word for it – the Finnish Ayrshire Heifer beef has won Gold at the 2018 and 2019 World Steak Challenge for the best Grass-Fed Steak in the world, proving that it is truly a cut above the rest. Whether you’re cooking for a special occasion or simply treating yourself, the beef fillet from this range is sure to impress.
Cooking the perfect beef fillet requires precision and care, but the end result is well worth the effort. For best results, bring the meat to room temperature before cooking and season generously with salt and pepper. Heat a skillet over high heat and sear the fillet on all sides until browned. Transfer to a preheated oven and roast until the internal temperature reaches your desired level of doneness. Let the meat rest for a few minutes before slicing and serving. With its rich, savory flavor and tender texture, the Finnish Ayrshire Freygaard beef fillet is sure to leave an impression with your dinner guests.
So why settle for anything less than the best? Order the Finnish Ayrshire Freygaard beef fillet from Sashi today and experience the delicious flavour and unparalleled quality of this award-winning range. Shop the best of the beef range here.
This is one fillet you don’t want to miss!
Note: 2 kg serves approximately 8 portions.