Indulge in the ultimate gourmet experience with our exquisite Fillet Head, sourced from top-quality Black Angus cattle from around the world. This highly prized cut comes from the head of the fillet, known for its exceptional tenderness and rich, juicy flavour. Our expert butchers hand-select each Fillet Head, ensuring only the finest quality and flavour for our customers.
Best served medium rare, this desirable treat is perfect for impressing guests or treating yourself to a special meal. The Black Angus breed provides a delightful range of flavours that are sure to delight your palate.
At La Boucherie, we are committed to sourcing only the highest quality cuts of meat from around the globe. This cut is no exception, and our strict quality standards ensure that each cut is both flavourful and tender. Whether you’re a seasoned foodie or a curious novice, our Fillet Head is sure to delight your taste buds and leave you craving more.
So why settle for anything less than the best? Indulge in the unparalleled flavour and tenderness of our beef and experience the true taste of gourmet cuisine. Shop the rest of our beef range here.
Note: 1 kg serves approximately 4 portions.