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Iberico Pork Frenched Rack (2.7kg)


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Iberico Rack is a wonderful roast cut from the back of the Spanish Iberico pig. The roasted meat has a rich, nutty flavour. The flavour derives from the 6-10 kilos of acorns the pigs feed on every day during autumn.

Note: 2.7kg serves approximately 8 portions.


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