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Free Delivery on orders €50 and over

Free Delivery on orders €50 and over

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The Journal

Looking for dinner ideas?

LaBoucherie’s skilled team of Butchers is here to give meat lovers the best tips and easy meat recipes.

Easy recipes

The festive season has come to an end and we’re all recovering from the decadent meals and feasts that we indulged in during Christmas and New Year. While our bellies may still be full, our wallets usually tell a different story this time of year. After all the lavish gift-buying and shopping, our bank accounts need to recover as well.

A delicious pork roast is welcome any day but is most commonly served for Sunday lunch or during the festive season. Since it’s not a dish that we eat regularly, many feel lost on how to cook up a roast for their family or friends. So how can you guarantee the perfect roasted pork?

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